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Cascahuin Plata 48% is a bold, traditionally crafted high-proof Blanco tequila produced in El Arenal, Jalisco, in the heart of the Tequila Valley (El Valle). Made exclusively from 100% Blue Weber agave and bottled at 48% ABV, this expression delivers amplified agave intensity, structure, and texture without oak influence.
Vibrant, mineral-driven, and unapologetically expressive, Cascahuin Plata 48% is ideal for serious agave enthusiasts, neat sipping, and bartenders who want proof and presence in premium cocktails.
Perfect for those seeking a high-proof blanco with authenticity and character.
The Distillery
Produced by Cascahuin at Tequila Cascahuín (NOM 1123), Cascahuin is one of Mexico’s most respected family-owned distilleries, operating since 1904.
Located in El Arenal, Cascahuin is celebrated for its low-intervention methods, transparency, and commitment to agave integrity, producing tequilas known for their earthy minerality and structural depth.
Why We Recommend It
At Tequila Brothers, we recommend Cascahuin Plata 48% for customers who want maximum agave expression with traditional backbone.This is not a softened or sweetened blanco. Instead, it offers:- Elevated proof for added structure and intensity
- Classic valley minerality and savoury edge
- Additive-free, traditional production
- Exceptional performance both neat and in high-end cocktails
If you love Fortaleza Blanco or Ocho but want more power and texture, this is a serious step up.
Production & Craftsmanship
Cascahuin Plata 48% is crafted to preserve purity and amplify flavour concentration.
- Agave: 100% Blue Weber agave, harvested at full maturity
- Cooking: Traditional brick ovens (hornos)
- Extraction: Roller mill
- Fermentation: Natural fermentation in open tanks
- Distillation: Double distilled
- Still: Copper pot stills
- Additives: Additive-free
- Aging: Unaged (Blanco)
- Bottling Strength: 48% ABV
- The higher proof preserves aromatics and enhances texture while maintaining balance.
What Makes This Tequila Special
- 100% Blue Weber agave
- High-proof (48% ABV) bottling
- Crafted at NOM 1123
- Traditional brick oven cooking
- Copper pot still distillation
- One of the most respected valley blancos available
How to Enjoy
Best enjoyed neat in a wide-bowled glass to appreciate its aromatic intensity. A few drops of water can unlock additional citrus and herbal notes. Also exceptional in a Tommy’s Margarita or spirit-forward tequila cocktails where structure is essential.