Patrón XO Café

Overview

Patrón XO Café is a coffee liqueur built on a base of Patrón Silver tequila, blended with the extract of ultra-premium Mexican coffee. It's rich, dark, and bold, with genuine tequila backbone cutting through the sweetness. No cream, no fluff — just coffee and tequila done well.

The result is something that sits in its own lane. It's not as heavy as a cream liqueur, not as boozy as a straight spirit. It's a proper coffee liqueur that punches above the standard options on the shelf and works across a wide range of serves. If you've ever made an Espresso Martini and wondered what it would taste like with actual tequila character underneath, this is your answer.

The Distillery

Made at Hacienda Patrón in Atotonilco el Alto, Jalisco (NOM 1492), using Patrón Silver as the base spirit. The Silver is produced using the same small-batch process the range is known for: brick hornos, tahona extraction, and small copper pot stills. That foundation gives XO Café a tequila character that most coffee liqueurs simply don't have.

The coffee used is sourced from Mexico — keeping the whole thing local and in line with what you'd expect from a premium tequila house.

Why We Recommend It

At Tequila Brothers, we recommend Patrón XO Café for customers who want:

• A coffee liqueur with real tequila character, not just sweetness
• A versatile bottle that works in cocktails, over ice, or as a digestif
• A premium alternative to standard coffee liqueurs for Espresso Martinis
• Something a bit different that still fits comfortably in a well-stocked home bar

It's also a solid gift. The Patrón bottle is recognisable, the category is approachable, and it works for people who like coffee and people who like tequila. Hard to go wrong.

Production & Craftsmanship

The key here is the base. Using Patrón Silver rather than a neutral grain spirit means you actually taste the tequila in every pour. The agave character doesn't get buried under the coffee — it works with it, adding a dry, herbal backbone that makes the whole thing more interesting.

Tasting Notes

What Makes This Special

How to Enjoy

Best in an Espresso Martini or poured neat over ice as an after-dinner drink. Also works well in a Patrón XO Café Mocha (with hot chocolate) for something warming, or simply shot straight as a bold, coffee-forward digestif. If you're building cocktails, it pairs naturally with vodka, rum, or more Patrón Silver for layered coffee serves.

Product Details