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El Cristiano Black Extra Añejo Tequila
Regular price
$270.00
Production & Craftsmanship
Three years in oak and a higher bottling proof are what separate Black from the standard reposado and XR.
| Agave | 100% Blue Weber Agave, matured a minimum of 6 years |
| Cooking | High-pressure autoclave |
| Extraction | Roller mill |
| Fermentation | Stainless steel tanks, native yeast, fermented without fibre |
| Distillation | Double distilled |
| Still Type | Stainless pot stills with copper coil |
| Additives | Additive-free |
| Aging | 3 years in American oak barrels |
| Attribute | Detail |
|---|---|
| Brand | El Cristiano |
| Producer | Casa Tequilera de Arandas (NOM 1499) |
| Country / Region | México – Los Altos (Highlands), Jalisco |
| Style | Extra Añejo Tequila |
| Agave | 100% Blue Weber Agave (min. 6 years matured) |
| ABV | 53% |
| Cask / Aging | 3 years in American oak barrels |
| Additives | Additive-free |
| Bottle Size | 750ml |
| Release Type | Limited Release |
Regular price
$270.00
Production & Craftsmanship
Three years in oak and a higher bottling proof are what separate Black from the standard reposado and XR.
| Agave | 100% Blue Weber Agave, matured a minimum of 6 years |
| Cooking | High-pressure autoclave |
| Extraction | Roller mill |
| Fermentation | Stainless steel tanks, native yeast, fermented without fibre |
| Distillation | Double distilled |
| Still Type | Stainless pot stills with copper coil |
| Additives | Additive-free |
| Aging | 3 years in American oak barrels |
| Attribute | Detail |
|---|---|
| Brand | El Cristiano |
| Producer | Casa Tequilera de Arandas (NOM 1499) |
| Country / Region | México – Los Altos (Highlands), Jalisco |
| Style | Extra Añejo Tequila |
| Agave | 100% Blue Weber Agave (min. 6 years matured) |
| ABV | 53% |
| Cask / Aging | 3 years in American oak barrels |
| Additives | Additive-free |
| Bottle Size | 750ml |
| Release Type | Limited Release |