Arette Suave Anejo Tequila

$220.00
Product Details

 700ml | 40% ABV | Highlands, Jalisco

Arette Suave Tequila is a refined, approachable expression designed to showcase the softer side of traditional Highland tequila , without abandoning authenticity or production integrity.

Produced at the historic El Llano Distillery (NOM 1109), Arette Suave is crafted to be smooth, balanced, and accessible, while still remaining 100% agave and additive-free. It delivers gentle sweetness, restrained spice, and a rounded mouthfeel that appeals to both new tequila drinkers and seasoned sippers looking for elegance over intensity.

Production Process

Arette Suave is produced using the same traditional foundations that define the entire Arette range, with an emphasis on balance and drinkability:

  • 100% Blue Weber agave grown in the Highlands of Jalisco
  • Agave slowly cooked in traditional brick ovens
  • Extracted via roller mills for a clean, refined profile
  • Natural fermentation in open-air tanks using cultivated yeast, allowing the agave sugars to ferment gradually and develop soft fruit, floral, and gentle spice notes
  • Double distilled in copper pot stills
  • 18 months in American white oak barrels
  • Bottled additive-free, with no sweeteners or flavour enhancers
  • The result is a tequila that feels polished and smooth while remaining unmistakably agave-driven.

Why We Love It (Bourbon Brothers)

Arette Suave reminds us of a well-crafted small batch bourbon bottled at a friendly proof — balanced, welcoming, and endlessly drinkable. It’s the kind of tequila you can pour for someone who “doesn’t usually drink tequila” and completely change their mind.

Best Enjoyed

Neat, lightly chilled, or over a single cube.  Also works beautifully in refined tequila cocktails where smoothness matters.

The Distillery

Crafted at El Llano (NOM 1109), Arette Gran Clase represents generations of tequila-making tradition in the heart of El Valle. Closely associated with the Orendain family, El Llano is respected for its commitment to authenticity, traditional fermentation, and time-honoured distillation practices.

To learn more about the Distillery click here

Tasting Notes

Nose: Toasted oak, vanilla, caramel, and earthy cooked agave, with hints of dark chocolate and dried fruit.

Palate: Rich and creamy with layered oak sweetness—caramel/vanilla, plus roasted agave, gentle spice, and a subtle nutty tone.

Finish: Long, warming, and oak-driven, tapering into earthy agave, cocoa-like depth, and lingering sweetness.