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History of Old Forester Whiskey
Origins
Old Forester Whiskey has a rich and storied history that dates back to the 19th century. It was founded by George Garvin Brown in 1870 in Louisville, Kentucky. Brown, a young pharmaceutical salesman, recognised the need for a consistently high-quality whiskey that could be trusted by physicians and consumers alike. At the time, whiskey was often sold in barrels and was subject to adulteration and inconsistency.Innovation and Quality
To address these concerns, Brown began selling Old Forester in sealed glass bottles, a groundbreaking move that ensured quality and authenticity. This innovation not only set a new standard in the whiskey industry but also established Old Forester as a brand synonymous with trustworthiness. The brand's commitment to quality was further underscored by its slogan, "There is nothing better in the market."
Prohibition Era
During the Prohibition era from 1920 to 1933, Old Forester was one of the few brands granted a license to produce medicinal whiskey. This allowed the brand to continue operating legally, thus preserving its legacy during a challenging period for the whiskey industry. The ability to adapt and survive during Prohibition helped cement Old Forester's place in American whiskey history.
Modern Era and Legacy
Today, Old Forester remains a beloved and respected name in the world of bourbon. It continues to be produced by the Brown-Forman Corporation, the company founded by George Garvin Brown and his half-brother J.T.S. Brown. Old Forester's commitment to excellence and innovation has endured for over 150 years, making it one of the oldest continuously produced bourbon brands in the United States.
Conclusion
Old Forester's legacy is a testament to the vision and determination of its founder, George Garvin Brown. By prioritising quality and authenticity, Old Forester has maintained its reputation as a reliable and esteemed brand in the whiskey industry, continuing to delight bourbon enthusiasts around the world.