Offer
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High West Bourbon Whiskey
Regular price
$109.00
Voted the 2nd best American whiskey by American Whiskey International Whisky Competition
High West Bourbon is a premium blend of straight bourbons aged for a minimum of 2 years, handcrafted in Park City, Utah. This whiskey reflects the adventurous spirit of the American West, combining high-quality ingredients, traditional distillation methods, and a unique blending process. It’s made from a blend of straight bourbons with varying mash bills, creating a well-rounded flavour that’s both bold and smooth.
Why It’s So Good
High West Bourbon stands out for its exceptional blending and quality sourcing. By marrying straight bourbons of different ages and mash bills, High West achieves a perfect harmony of flavours—something that single-source bourbons can’t always replicate. Its high rye content gives it a spicy backbone, while well-aged corn and barley add sweetness and smoothness. Crafted at high elevation in the Rocky Mountains, the High West Bourbon benefits from unique aging conditions. Whether you’re a seasoned bourbon fan or just exploring, High West offers complexity, approachability, and character in every sip—making it a standout on any whiskey shelf.
High West Bourbon Awards
-
Gold - San Francisco World Spirits Competition - 2023
-
2nd Place. Best American Whiskey International Whisky Competition - 2015
-
92 Points- The Tasting Panel 2015
- 91 - Jim Murray
Voted the 2nd best American whiskey by American Whiskey International Whisky Competition
High West Bourbon is a premium blend of straight bourbons aged for a minimum of 2 years, handcrafted in Park City, Utah. This whiskey reflects the adventurous spirit of the American West, combining high-quality ingredients, traditional distillation methods, and a unique blending process. It’s made from a blend of straight bourbons with varying mash bills, creating a well-rounded flavour that’s both bold and smooth.
Why It’s So Good
High West Bourbon stands out for its exceptional blending and quality sourcing. By marrying straight bourbons of different ages and mash bills, High West achieves a perfect harmony of flavours—something that single-source bourbons can’t always replicate. Its high rye content gives it a spicy backbone, while well-aged corn and barley add sweetness and smoothness. Crafted at high elevation in the Rocky Mountains, the High West Bourbon benefits from unique aging conditions. Whether you’re a seasoned bourbon fan or just exploring, High West offers complexity, approachability, and character in every sip—making it a standout on any whiskey shelf.
High West Bourbon Awards
-
Gold - San Francisco World Spirits Competition - 2023
-
2nd Place. Best American Whiskey International Whisky Competition - 2015
-
92 Points- The Tasting Panel 2015
- 91 - Jim Murray
Regular price
$109.00
Voted the 2nd best American whiskey by American Whiskey International Whisky Competition
High West Bourbon is a premium blend of straight bourbons aged for a minimum of 2 years, handcrafted in Park City, Utah. This whiskey reflects the adventurous spirit of the American West, combining high-quality ingredients, traditional distillation methods, and a unique blending process. It’s made from a blend of straight bourbons with varying mash bills, creating a well-rounded flavour that’s both bold and smooth.
Why It’s So Good
High West Bourbon stands out for its exceptional blending and quality sourcing. By marrying straight bourbons of different ages and mash bills, High West achieves a perfect harmony of flavours—something that single-source bourbons can’t always replicate. Its high rye content gives it a spicy backbone, while well-aged corn and barley add sweetness and smoothness. Crafted at high elevation in the Rocky Mountains, the High West Bourbon benefits from unique aging conditions. Whether you’re a seasoned bourbon fan or just exploring, High West offers complexity, approachability, and character in every sip—making it a standout on any whiskey shelf.
High West Bourbon Awards
-
Gold - San Francisco World Spirits Competition - 2023
-
2nd Place. Best American Whiskey International Whisky Competition - 2015
-
92 Points- The Tasting Panel 2015
- 91 - Jim Murray
Voted the 2nd best American whiskey by American Whiskey International Whisky Competition
High West Bourbon is a premium blend of straight bourbons aged for a minimum of 2 years, handcrafted in Park City, Utah. This whiskey reflects the adventurous spirit of the American West, combining high-quality ingredients, traditional distillation methods, and a unique blending process. It’s made from a blend of straight bourbons with varying mash bills, creating a well-rounded flavour that’s both bold and smooth.
Why It’s So Good
High West Bourbon stands out for its exceptional blending and quality sourcing. By marrying straight bourbons of different ages and mash bills, High West achieves a perfect harmony of flavours—something that single-source bourbons can’t always replicate. Its high rye content gives it a spicy backbone, while well-aged corn and barley add sweetness and smoothness. Crafted at high elevation in the Rocky Mountains, the High West Bourbon benefits from unique aging conditions. Whether you’re a seasoned bourbon fan or just exploring, High West offers complexity, approachability, and character in every sip—making it a standout on any whiskey shelf.
High West Bourbon Awards
-
Gold - San Francisco World Spirits Competition - 2023
-
2nd Place. Best American Whiskey International Whisky Competition - 2015
-
92 Points- The Tasting Panel 2015
- 91 - Jim Murray