High West High Country American Single Malt
$199.00
Regular price $169.00You are looking at High West High Country American Single Malt made in copper pot stills high in the Wasatch Mountains of Utah. As admirers Of the famed single malt whiskies of Scotland, High West wanted to create a uniquely crafted version of an American single malt, hence the High West High Country. To provide the robust, flavour-forward profile more typical of American whiskeys High West High Country American Single Malt is distilled “on-the-grain.” This means that they leave the grain in during fermentation and distillation. In the tradition of American and Scottish whiskey making, they use both freshly charred and second-use oak barrels during the maturation stage. These techniques produce a whiskey that shows its distinctive and delicious American qualities with a heavier mouthfeel, roasted malt character, and balanced complexity.
AWARDS:
You are looking at High West High Country American Single Malt made in copper pot stills high in the Wasatch Mountains of Utah. As admirers Of the famed single malt whiskies of Scotland, High West wanted to create a uniquely crafted version of an American single malt, hence the High West High Country. To provide the robust, flavour-forward profile more typical of American whiskeys High West High Country American Single Malt is distilled “on-the-grain.” This means that they leave the grain in during fermentation and distillation. In the tradition of American and Scottish whiskey making, they use both freshly charred and second-use oak barrels during the maturation stage. These techniques produce a whiskey that shows its distinctive and delicious American qualities with a heavier mouthfeel, roasted malt character, and balanced complexity.
AWARDS:
$199.00
Regular price $169.00You are looking at High West High Country American Single Malt made in copper pot stills high in the Wasatch Mountains of Utah. As admirers Of the famed single malt whiskies of Scotland, High West wanted to create a uniquely crafted version of an American single malt, hence the High West High Country. To provide the robust, flavour-forward profile more typical of American whiskeys High West High Country American Single Malt is distilled “on-the-grain.” This means that they leave the grain in during fermentation and distillation. In the tradition of American and Scottish whiskey making, they use both freshly charred and second-use oak barrels during the maturation stage. These techniques produce a whiskey that shows its distinctive and delicious American qualities with a heavier mouthfeel, roasted malt character, and balanced complexity.
AWARDS:
You are looking at High West High Country American Single Malt made in copper pot stills high in the Wasatch Mountains of Utah. As admirers Of the famed single malt whiskies of Scotland, High West wanted to create a uniquely crafted version of an American single malt, hence the High West High Country. To provide the robust, flavour-forward profile more typical of American whiskeys High West High Country American Single Malt is distilled “on-the-grain.” This means that they leave the grain in during fermentation and distillation. In the tradition of American and Scottish whiskey making, they use both freshly charred and second-use oak barrels during the maturation stage. These techniques produce a whiskey that shows its distinctive and delicious American qualities with a heavier mouthfeel, roasted malt character, and balanced complexity.
AWARDS: