Old Forester Signature 100 Proof (1 litre)
According to Brown-Forman, this is a preferred choice among bartenders. This ongoing non-age-statement blend is made up of 72% corn, 18% rye, and 10% malted barley. Instead of "Signature," the label pays tribute to founder George Garvin Brown through his actual signature. Despite its youth,they have successfully crafted an affordable, robust, and high proof Bourbon with a full-bodied and palate-pleasing taste. The nose reveals hints of its youth, including bubblegum, gobstoppers, banana cake, and candied peach, but these are balanced by notes of dark chocolate, spice, and a subtle touch of peppermint. On the palate, the whiskey displays a more mature character, with notes of chocolate-covered cherries, pipe tobacco, and an abundance of wood spice. The finish is characterized by mild tannins that provide a grippy mouthfeel, followed by a burst of rye and a delightful warmth of pepper.
Gold Medal - International Spirits Challenge
According to Brown-Forman, this is a preferred choice among bartenders. This ongoing non-age-statement blend is made up of 72% corn, 18% rye, and 10% malted barley. Instead of "Signature," the label pays tribute to founder George Garvin Brown through his actual signature. Despite its youth,they have successfully crafted an affordable, robust, and high proof Bourbon with a full-bodied and palate-pleasing taste. The nose reveals hints of its youth, including bubblegum, gobstoppers, banana cake, and candied peach, but these are balanced by notes of dark chocolate, spice, and a subtle touch of peppermint. On the palate, the whiskey displays a more mature character, with notes of chocolate-covered cherries, pipe tobacco, and an abundance of wood spice. The finish is characterized by mild tannins that provide a grippy mouthfeel, followed by a burst of rye and a delightful warmth of pepper.
Gold Medal - International Spirits Challenge
According to Brown-Forman, this is a preferred choice among bartenders. This ongoing non-age-statement blend is made up of 72% corn, 18% rye, and 10% malted barley. Instead of "Signature," the label pays tribute to founder George Garvin Brown through his actual signature. Despite its youth,they have successfully crafted an affordable, robust, and high proof Bourbon with a full-bodied and palate-pleasing taste. The nose reveals hints of its youth, including bubblegum, gobstoppers, banana cake, and candied peach, but these are balanced by notes of dark chocolate, spice, and a subtle touch of peppermint. On the palate, the whiskey displays a more mature character, with notes of chocolate-covered cherries, pipe tobacco, and an abundance of wood spice. The finish is characterized by mild tannins that provide a grippy mouthfeel, followed by a burst of rye and a delightful warmth of pepper.
Gold Medal - International Spirits Challenge
According to Brown-Forman, this is a preferred choice among bartenders. This ongoing non-age-statement blend is made up of 72% corn, 18% rye, and 10% malted barley. Instead of "Signature," the label pays tribute to founder George Garvin Brown through his actual signature. Despite its youth,they have successfully crafted an affordable, robust, and high proof Bourbon with a full-bodied and palate-pleasing taste. The nose reveals hints of its youth, including bubblegum, gobstoppers, banana cake, and candied peach, but these are balanced by notes of dark chocolate, spice, and a subtle touch of peppermint. On the palate, the whiskey displays a more mature character, with notes of chocolate-covered cherries, pipe tobacco, and an abundance of wood spice. The finish is characterized by mild tannins that provide a grippy mouthfeel, followed by a burst of rye and a delightful warmth of pepper.
Gold Medal - International Spirits Challenge