Redbreast 12 Cask Strength Pot Still Irish Whiskey
Jim Murray: "Liquid Gold"
Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. The Cask Strength expression gives a glimpse of Redbreast 12 in its natural, full flavoured taste.
Probably the staffs pick of distilleries.
Nose: A complex spicy and fruity aroma with toasted wood notes.
Palate: Full-flavoured and complex. Silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.
Finish: Satisfyingly long. The complex flavours linger on the palate.
Awards
Jim Murray: "Liquid Gold"
Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. The Cask Strength expression gives a glimpse of Redbreast 12 in its natural, full flavoured taste.
Probably the staffs pick of distilleries.
Nose: A complex spicy and fruity aroma with toasted wood notes.
Palate: Full-flavoured and complex. Silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.
Finish: Satisfyingly long. The complex flavours linger on the palate.
Awards
Redbreast 12 Cask Strength Pot Still Irish Whiskey
Jim Murray: "Liquid Gold"
Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. The Cask Strength expression gives a glimpse of Redbreast 12 in its natural, full flavoured taste.
Probably the staffs pick of distilleries.
Nose: A complex spicy and fruity aroma with toasted wood notes.
Palate: Full-flavoured and complex. Silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.
Finish: Satisfyingly long. The complex flavours linger on the palate.
Awards
Jim Murray: "Liquid Gold"
Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. The Cask Strength expression gives a glimpse of Redbreast 12 in its natural, full flavoured taste.
Probably the staffs pick of distilleries.
Nose: A complex spicy and fruity aroma with toasted wood notes.
Palate: Full-flavoured and complex. Silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.
Finish: Satisfyingly long. The complex flavours linger on the palate.
Awards