{"product_id":"g4-anejo-tequila-750ml","title":"G4 Anejo Tequila 750ml","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003e100% Blue Weber Agave | Jesús María (Los Altos), Jalisco | 40% ABV\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eG4 Tequila has been ranked \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e#2 in the Top 50 Tequila Brands by MyBartender.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eG4 Añejo Tequila\u003c\/strong\u003e is an additive-free, traditionally crafted \u003cstrong\u003eAñejo\u003c\/strong\u003e produced in the Highlands of Jalisco at El Pandillo Distillery. Made from \u003cstrong\u003e100% Blue Weber agave\u003c\/strong\u003e and aged approximately \u003cstrong\u003e18 months in used American oak barrels\u003c\/strong\u003e, this expression delivers refined oak integration while preserving the bright, mineral-driven character that defines G4.\u003c\/p\u003e\n\u003cp\u003eBalanced rather than sweet, G4 Añejo showcases mature agave, subtle vanilla warmth, and structural elegance without over-oaking.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIdeal for neat sipping and collectors seeking purity over manipulation.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Distillery\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eProduced by \u003cstrong\u003eG4 Tequila\u003c\/strong\u003e at \u003cstrong\u003eEl Pandillo Distillery (NOM 1579)\u003c\/strong\u003e, G4 is overseen by master distiller \u003cstrong\u003eFelipe Camarena\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEl Pandillo is renowned for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRainwater harvesting blended with natural spring water\u003c\/li\u003e\n\u003cli\u003ePrecision-controlled distillation\u003c\/li\u003e\n\u003cli\u003eSustainable engineering practices\u003c\/li\u003e\n\u003cli\u003eStrict additive-free production philosophy\u003c\/li\u003e\n\u003cli\u003eG4 has become one of the modern benchmarks for technically precise Highland tequila.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy We Recommend It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eAt \u003cstrong\u003eTequila Brothers\u003c\/strong\u003e, we recommend G4 Añejo for customers who want:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTrue \u003cstrong\u003eadditive-free aged tequila\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eOak influence that enhances rather than dominates\u003c\/li\u003e\n\u003cli\u003eClear Highland agave presence even after long maturation\u003c\/li\u003e\n\u003cli\u003eA refined, balanced sipping tequila without syrupy sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you enjoy Fortaleza Añejo or Ocho Añejo but prefer a slightly more polished, precision-driven style, G4 Añejo delivers.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eProduction \u0026amp; Craftsmanship\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Blue Weber agave, harvested at 7–8 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking:\u003c\/strong\u003e Brick ovens (hornos)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction:\u003c\/strong\u003e Roller mill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Open-air fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistillation:\u003c\/strong\u003e Double distilled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStill:\u003c\/strong\u003e Copper pot stills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Blend of natural spring water and harvested rainwater\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditives:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e ~18 months in used American oak barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUsed oak preserves agave clarity and avoids excessive caramelisation.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat Makes This Tequila Special\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e100% Blue Weber agave\u003c\/li\u003e\n\u003cli\u003eAdditive-free production\u003c\/li\u003e\n\u003cli\u003eCrafted at NOM 1579\u003c\/li\u003e\n\u003cli\u003eAged ~18 months in used American oak\u003c\/li\u003e\n\u003cli\u003eHighland sweetness balanced by minerality\u003c\/li\u003e\n\u003cli\u003ePrecision-driven modern classic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBest enjoyed \u003cstrong\u003eneat in a stemmed glass\u003c\/strong\u003e to appreciate its aromatics and structure. Also performs well in a refined \u003cstrong\u003eTequila Old Fashioned\u003c\/strong\u003e, though it truly shines as a sipping tequila.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCategory:\u003c\/strong\u003e Tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Añejo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Jesús María, Los Altos (Highlands), Jalisco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistillery:\u003c\/strong\u003e El Pandillo Distillery\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNOM:\u003c\/strong\u003e 1579\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Blue Weber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 40%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 700ml \/ 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003eIf you’d like, I can now:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eBuild a \u003cstrong\u003eG4 full range comparison (Blanco vs Reposado vs Añejo vs Blanco de Madera)\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConvert this into \u003cstrong\u003eShopify metafields + structured schema\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCreate a \u003cstrong\u003eFelipe Camarena Master Distiller Spotlight page\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOr audit the entire G4 range for technical precision across all SKUs**\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp\u003eG4 Reposado Tequila is an additive-free, traditionally crafted Reposado produced in the Highlands of Jalisco at El Pandillo Distillery. Made from 100% Blue Weber agave and aged approximately 6 months in used American oak barrels, it balances vibrant highland agave character with subtle oak softness.\u003c\/p\u003e\n\u003cp\u003eThe result is a tequila that remains agave-forward while gaining light notes of vanilla, spice, and roundness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIdeal for neat sipping, premium cocktails, and drinkers who want balance over sweetness.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Distillery\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eProduced by \u003cstrong\u003eG4 Tequila\u003c\/strong\u003e at \u003cstrong\u003eEl Pandillo Distillery (NOM 1579)\u003c\/strong\u003e, G4 is overseen by master distiller \u003cstrong\u003eFelipe Camarena\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEl Pandillo is known for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRainwater harvesting blended with natural spring water\u003c\/li\u003e\n\u003cli\u003ePrecision-engineered distillation systems\u003c\/li\u003e\n\u003cli\u003eSustainable energy use\u003c\/li\u003e\n\u003cli\u003eStrict additive-free production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eG4 is widely regarded as one of the most technically precise Highland tequila houses in Mexico.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy We Recommend It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eAt \u003cstrong\u003eTequila Brothers\u003c\/strong\u003e, we recommend G4 Reposado for customers who want:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTrue additive-free reposado integrity\u003c\/li\u003e\n\u003cli\u003eLight oak integration without artificial sweetness\u003c\/li\u003e\n\u003cli\u003eA tequila that still tastes like agave after aging\u003c\/li\u003e\n\u003cli\u003eA versatile bottle for both sipping and cocktails\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you enjoy Ocho Reposado or Fortaleza Reposado but prefer a slightly cleaner, more mineral-driven Highland style, this is a standout.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eProduction \u0026amp; Craftsmanship\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Blue Weber agave, harvested at 7–8 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking:\u003c\/strong\u003e Brick ovens (hornos)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction:\u003c\/strong\u003e Roller mill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Open-air fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistillation:\u003c\/strong\u003e Double distilled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStill:\u003c\/strong\u003e Copper pot stills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Blend of natural spring water and harvested rainwater\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditives:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e ~6 months in used American oak barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUsed oak ensures the agave remains the focal point, avoiding heavy caramelisation.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat Makes This Tequila Special\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e100% Blue Weber agave\u003c\/li\u003e\n\u003cli\u003eAdditive-free production\u003c\/li\u003e\n\u003cli\u003eCrafted at NOM 1579\u003c\/li\u003e\n\u003cli\u003eAged in used American oak (not heavy char new oak)\u003c\/li\u003e\n\u003cli\u003eHighland sweetness balanced with mineral structure\u003c\/li\u003e\n\u003cli\u003eBenchmark modern reposado\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBest enjoyed \u003cstrong\u003eneat or over a single large cube\u003c\/strong\u003e. Also performs beautifully in a \u003cstrong\u003eReposado Margarita or Tequila Old Fashioned\u003c\/strong\u003e, where its clean oak integration shines.\u003c\/p\u003e\n\u003cp data-end=\"2515\" data-start=\"2500\"\u003e \u003c\/p\u003e","brand":"Tequila Brothers Australia","offers":[{"title":"Default Title","offer_id":48279002710235,"sku":null,"price":220.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/1841\/2763\/files\/G4Anejo.png?v=1771461081","url":"https:\/\/bourbonbrothers.com.au\/products\/g4-anejo-tequila-750ml","provider":"Bourbon Brothers Australia","version":"1.0","type":"link"}